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# Banana Bread

Not too sweet. Great for when you have friends over for tea.

# Ingredients

• 2 cups all purpose flour
• 1 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• Spices:
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon ginger
• 1/4 teaspoon salt
• 1 1/2 cups mashed bananas (this is around 4-5 bananas)
• 2 eggs
• 1 cup sugar (brown or white is fine)
• 1/2 cup butter
• 1/4 cup crushed walnuts

# Directions

1. Preheat oven to 175°C
2. Mix the wet ingredients (eggs, bananas, butter, sugar) in one bowl.
3. Mix the dry ingredients (flour, baking soda/powder, spices, salt) in another bowl.
4. Slowly add the wet to the dry while mixing.
5. Mix until dry bits of flour are gone.
6. Pour into lightly buttered or oiled loaf pan.
7. Bake for around an hour (it's definitely ready when a wooden skewer or chopstick poked inside comes out clean).

# Credits and Notes

• Some or all of the text on this page was written by martin-chrzanowski.
• The text on this page was taken from Based Cooking or a fork and is under The Unlicense.

This page was last edited on 2026-09-09 03:47:41.

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