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# Nut Bread

# Ingredients

• 1 beaten egg
• 1 1/2 cups sweet milk
• 1 cup light brown sugar
• 1 cup nuts (Chop before measuring)
• 4 cups flour
• 4 teaspoons baking powder

# Directions

Let rise 30 minutes. Bake one hour.

# Credits and Notes

• Some or all of the text on this page was taken from The Suffrage Cook Book (1915) - this work is out of copyright. It is not always clear on who wrote what recipe.

This page was last edited on 2026-09-09 03:37:33.

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