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# Pineapple Cake

(Bananas can be used instead of pineapples).

# Ingredients

• 1 egg
• 1/2 cup butter
• 3/4 cup sugar
• 3/4 cup milk
• 1 1/2 teaspoons baking powder
• 1 1/2 cups flour

# Directions

Make in two layers and when ready to serve put grated pineapple on each layer of cake. Whip half a pint of cream, sweeten to taste and put over pineapples.

# Credits and Notes

• See more ways of making cakes.
• Some or all of the text on this page was taken from The Suffrage Cook Book (1915) - this work is out of copyright. It is not always clear on who wrote what recipe.

This page was last edited on 2026-09-09 03:46:49.

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